What do you like on your toast?

[driller]

Vodka

 

[Lord Bracknell]

Nobody has yet mentioned marmalade. I'm currently consuming a nice slice of toast and Tiptree Old Times Orange.

 

[glasfryn]

tomatoes or sardines

 

[clippedgull]

Two slowly cooked fried eggs!

 

[Bozza]

Breakfast: scrapings of butter and Marmite.
Impromptu home alone dinner: Heinz beans, spiced up with a dollop of Marmite.
Hungover: mature cheddar.

 

[VAL1850]

Pate and beetroot

 

[wardy wonder land]

a) Bovril

2) Pate

iii) grated mature cheddar, Worcester Sauce, egg, diced oniion - grilled

d) slow cooked mushrooms (cooked in butter & tabasco)

 

[Postman Pat]

Ham and mature cheddar cheese.

 

[Weatherman]

Shredless marmalade

 

[Seagull kimchi]

Avacado, ripe tomatoes and sliced gherkin.

 

[daveinprague]

Theres a line from a book years ago.
Hot buttered toast held by cunty fingers.

The name of the book, i cannot remember, but it was well received as I remember.

 

[Crispy Ambulance]

Theres a line from a book years ago.
Hot buttered toast held by cunty fingers.

The name of the book, i cannot remember, but it was well received as I remember.

Was it a Gordon Ramsay Christmas special?

 

[Hotchilidog]

Marmite or beans or avocado or all three at the same time, or peanut butter (crunchy obvs).

 

[Easy 10]

Marmalade, as long as it has bits in.

Warm boiled egg with marmite is also to DIE for.

 

[crodonilson]

Lemon Curd or Kippers.

 

[Easy 10]

Lemon Curd or Kippers.

I'm glad you put an 'or' in there.

Kippers though ? You practically have to perform surgery on them before you can risk putting any in your mouth. Its like eating a pin cushion.

 

[Sussex Nomad]

I'm glad you put an 'or' in there.

Kippers though ? You practically have to perform surgery on them before you can risk putting any in your mouth. Its like eating a pin cushion.

Swiss cheese

 

[Easy 10]

Swiss cheese

I'll be cheering on those economic FLAIRISTERS against the Romanians later.

 

[John Byrnes Mullet]

Don't eat bread gave it up years ago.

 

[banjo]

Poached eggs.