the thing is....

[Muhammad - I’m hard - Bruce Lee]

she who must be obeyed aint feeling too clever so she's having a little lie down. now while this presents me with the prospect of an afternoon of footy on the box without her moaning, it also presents me with a small problem. ive got some breaded turkey steaks in the fridge and im starting to feel a bit peckish. thing is








how do i cook em? cos im shit in the kitchen (unless its fixing domestic appliances)

 

[rospants]

read the cooking instructions......

 

[Goodfella]

Try reading the instructions on the pack.

 

[Charles 'Charley' Charles]

Not to worry trained chef here, we can talk you through this step by step, the thing to rememeber is to relax and it wont hurt
Seriously am a chef so if you want step by step instructions ask away

 

[Muhammad - I’m hard - Bruce Lee]

i would read the instructions, but she took em out the box and put em them freezer bag thingys so they'd fit in the freezer





im wasting away here

 

[pasty]

Put them in the toaster

 

[Charles 'Charley' Charles]

Do you have gas? Do you have grill or oven and what are you having with them?

 

[Gully]

Don't put them in the toaster unless you never want to use it to toast bread again, probably the best way (healthiest) to cook them is by baking, alternatively you could pop them under the grill.

 

[Muhammad - I’m hard - Bruce Lee]

Do you have gas? Do you have grill or oven and what are you having with them?

electric fan oven and grill.



today i think i will mostly be having peas with them.

 

[dougdeep]

In the grill, full blast until the smoke alarm starts.

 

[Charles 'Charley' Charles]

Right idaelly if you want potatoes with them you need to get these mostly cooked before starting the meat, as I presume the steaks are quite thin. First thing to do is to turn the oven on to about 5 oclock (I don't do tempratures, just the times). Also one easy tip when it comes to veg, if it grows overground it goes in boiling water, if it grows underground it goes in cold then brought to the boil. Are you having potatoes with it? If so what kind

Today I will be mostly making toad in the hole and mustard mash potato

 

[Tom Hark Preston Park]

In the grill, full blast until the smoke alarm starts.

Well that's the peas taken care of...

 

[Charles 'Charley' Charles]

Well that's the peas taken care of...

 

[Muhammad - I’m hard - Bruce Lee]

Right idaelly if you want potatoes with them you need to get these mostly cooked before starting the meat, as I presume the steaks are quite thin. First thing to do is to turn the oven on to about 5 oclock (I don't do tempratures, just the times). Also one easy tip when it comes to veg, if it grows overground it goes in boiling water, if it grows underground it goes in cold then brought to the boil. Are you having potatoes with it? If so what kind

Today I will be mostly making toad in the hole and mustard mash potato

they have different kinds of potatoes now?




i thought i'd have some of them roundish white kind.

ps...mustard mash mmmmmmmmmm

 

[Charles 'Charley' Charles]

they have different kinds of potatoes now?




i thought i'd have some of them roundish white kind.

ps...mustard mash mmmmmmmmmm

Best kind there is, tried the posh la di da green kind once weren't nearly as nice.

 

[Charles 'Charley' Charles]

With mustard mash, peel potatoes till no skin left and cut up quite small and place in pan cover with cold salted water (not sea water ) and place on hob

Is it wrong that I am actually crying with laughter on this thread?

 

[Ned]

W and place on hob

Is it wrong that I am actually crying with laughter on this thread?

No but don't forget to tell him to turn the hob on/ light the gas under the pan

 

[Charles 'Charley' Charles]

 

[Ned]

Seagullion would it be easier if I came round your gaff and cookede for you

 

[Gully]

Might it be prudent to suggest he waits until it is confirmed that the fire on Western Road has been extinguished, just in case things go totally Pete Tong and he needs the men with the squirty things?