Tricky Dicky
New member
I love mash potato with liver and onions and cabbage. With toad in the hole.
I make it with a little milk and supermarket spread.
Sometimes I have a bowl of mash potato with an onion gravy.
Sausages and onion gravy - homemade, of course. The mash needs to be made smooth with lots of butter and cream. With real failure I'm not supposed to eat potato at all, so my consultant would tell me off. I'm not sure a cardiac doctor would be too happy either !