[Drinking] Iiiiiiiiiiiiit’s Fridat!

[Herr Tubthumper]

 

[Machiavelli]

Excellent. I was there five months ago, I think courtesy of your recommendation. Get involved with the Timorasso, and they also had a bargain-priced Isole e Olena Chianti.

 

[Herr Tubthumper]

Excellent. I was there five months ago, I think courtesy of your recommendation. Get involved with the Timorasso, and they also had a bargain-priced Isole e Olena Chianti.

Noted. Just arrived and having a cheeky afternoon drink before a snooze and a restaurant. We will come back tomorrow night though.

 

[Herr Tubthumper]

Roman tripe. This always makes me feel quite butch.

 

[Iggle Piggle]

I meant to post this the other day

Will have the football on

Abbey Theatre Irish Pub · Rome, Metropolitan City of Rome Capital

maps.app.goo.gl

You don't strike me a pizza bloke but this is the best value Pizzeria I've ever been to. Fantastic and it's right opposite.

La Montecarlo · Rome, Metropolitan City of Rome Capital

maps.app.goo.gl

 

[Herr Tubthumper]

Chicken liver

 

[seagullwedgee]

A couple of Inch’s cider (not as good as Dickins cider), and a Chicken Arrabiata. And I got the Wendies score right at 15/2

 

[Herr Tubthumper]

I’ve laid down my tools and retired to the sofa. Beer, crisps, the new Public Service Broadcasting album playing.

Have a good one my friends.

 

[RandyWanger]

And what a bloody good week it has been too. Cheers

 

[amexer]

I’ve laid down my tools and retired to the sofa. Beer, crisps, the new Public Service Broadcasting album playing.

Have a good one my friends.

View attachment 192093

Do you travel to games on the day of the game ?

 

[Herr Tubthumper]

Do you travel to games on the day of the game ?

I used to, travelled on the morning and flew back early Sunday; an ongoing health issue makes travel difficult at the moment so I’m not going.

 

[wunt be druv]

Quaffing a bottle of French fizz tonight...a Crémant D'Alsace for starters and then moving on to a fine Madeira as an early warm up for the coming festive season...have a safe and happy Fridat you lovely N.S.C.ers..

 

[BBassic]

Date night tonight for the first time in what feels like ages. At least two bottles of the cheapest red on the menu. Never let it be said I don't know how to treat someone.

 

[Herr Tubthumper]

A mate is at the Union game tonight. He sent me this, along with the message “a pint of Glûhwein it is then”.

 

[Herr Tubthumper]

Date night tonight for the first time in what feels like ages. At least two bottles of the cheapest red on the menu. Never let it be said I don't know how to treat someone.

What you having with your red wine?

 

[Herr Tubthumper]

Coconut IPA. Weird.

 

[seagullwedgee]

Quaffing a bottle of French fizz tonight...a Crémant D'Alsace for starters and then moving on to a fine Madeira as an early warm up for the coming festive season...have a safe and happy Fridat you lovely N.S.C.ers..

I bloody love Alsace wines. Driven it several times and filled up the motor. It’s by no means the sexy region of French or European wines, but the quality, the commitment and heart of their wine makers, the richness, the intensity, the feel of the flavour, it is just brilliant. l think they call it ‘terroir’. Enjoy the Crémant.

 

[seagullwedgee]

My absolute favourite is Henri Martischang from Pfaffenheim, but bless him the old boy has passed away now. But the intensity and character of their wines is just brilliant.

 

[wunt be druv]

I bloody love Alsace wines. Driven it several times and filled up the motor. It’s by no means the sexy region of French or European wines, but the quality, the commitment and heart of their wine makers, the richness, the intensity, the feel of the flavour, it is just brilliant. l think they call it ‘terroir’. Enjoy the Crémant.

I definitely agree, I have had some cracking wine from Alsace...very much under the radar, heading out there later this month and will be sampling and stock

I bloody love Alsace wines. Driven it several times and filled up the motor. It’s by no means the sexy region of French or European wines, but the quality, the commitment and heart of their wine makers, the richness, the intensity, the feel of the flavour, it is just brilliant. l think they call it ‘terroir’. Enjoy the Crémant.

 

[wunt be druv]

Coconut IPA. Weird.

View attachment 192108

I think I'll give that a swerve..