[Food] What's for Dinner ?

[WATFORD zero]

Very simple. What did you have for dinner and why ?

Lots of broccoli in the fridge, so I've had Broccoli, Pancetta and cheese Pasta bake. You ?

(I'm a lazy bastard and Deliveroo is allowed for the kids)

 

[A1X]

Gammon, egg and chips

Christmas gammon still on the go

 

[KZNSeagull]

Chilli con Carne with Rice and Doritos

 

[Biscuit Barrel]

A pork chop with sweetcorn and salad.

 

[Easy 10]

Leftover roast pork, with various varieties of cheese & crackers and home-made extra hot spicy pickled shallots. Followed by some fresh peeled prawns, Pringles and Tofiffee. Think there might be some TRIFLE still floating about as well.

God I love the Christmas-New Year void.

 

[WATFORD zero]

Leftover roast pork, with various varieties of cheese & crackers and home-made extra hot spicy pickled shallots. Followed by some fresh peeled prawns, Pringles and Tofiffee. Think there might be some TRIFLE still floating about.

God I love the Christmas-New Year void.

That is a person who knows their own mind and isn't going to be bound by tradition

In the Wz household we have the biggest trifle known to man that magically disappears from the fridge over the next week despite it never being served again

 

[Brian Fantana]

The last of the turkey went into a slow-cooked curry, which was absolutely BANGING. Homemade onion bhajis and some spicy mango chutney served as the accompaniments.

 

[zefarelly]

After 3 days of leftovers and grazing . . .a very lazy takeaway pizza.

In my defence, we have been working with cars in the yard all day and are physically knackered.

 

[Easy 10]

That is a person who knows their own mind and isn't going to be bound by tradition

In the Wz household we have the biggest trifle known to man that magically disappears from the fridge over the next week despite it never being served again

I just love grazing all night on random shit to "use it up". Not a proper dinner by any stretch of the imagination, but its Christmas, so the gloves are off.

I ate an entire trifle on Christmas night (over 2 shifts), probably reading crap on here and quaffing brandy till about 2am. I can't really remember, but it was all gone when I got up in the morning, and the hundreds and thousands were still out.

 

[Is it PotG?]

A gammon with chips on both sides.

 

[BevBHA]

Finished the fridge Christmas left overs yesterday so we are on mission clear the freezer. Tonight was burgers with left over onion chutney in with home made wedges and coleslaw

 

[Guinness Boy]

Goose stew, reheated red cabbage and fried potatoes with a cheeky Chronic Cellars red.

Using stuff up, obvs.

 

[chickens]

I’ve been to the chippy and had saveloy and chips with curry sauce. I was feeling too lazy to cook.

 

[Questions]

I had beer.

 

[Goldstone1976]

Homemade turkey soup (turkey stock made from the giblets and carcass, leftover veg - brussels, parsnips, Swede, peas, red cabbage, leftover pigs in blankets, leftover stuffing x2, leftover sausage meat with chestnuts. All this and more lobbed in and blitzed) with a run of double cream and port; leftover homemade gravadlax; leftover cheeses; bread; biscuits; grapes; decent wine; ferrero rocher; single malt

 

[WATFORD zero]

Goose stew, reheated red cabbage and fried potatoes with a cheeky Chronic Cellars red.

Using stuff up, obvs.

Our goose was finished yesterday in a 'cottage pie' with carrots that I've done before but with with duck

We had the red cabbage as well, but having slow cooked a lot of it on Xmas eve, there's now two big bowls in the freezer ready to re-appear over the next few months. Roast Pork, crackling and red cabbage ?

 

[Coldeanseagull]

Chinese style turkey curry

 

[deletebeepbeepbeep]

Went to Burnt Orange and had their BBQ chicken, miso aubergine (probably best of the bunch), fried cabbage, flat bread, Calamari, halloumi and cocktails.

 

[jcdenton08]

Last of the turkey in a couple of rounds of sandwiches with branston pickle. Outstanding.

 

[WATFORD zero]

Homemade turkey soup (turkey stock made from the giblets and carcass, leftover veg - brussels, parsnips, Swede, peas, red cabbage, leftover pigs in blankets, leftover stuffing x2, leftover sausage meat with chestnuts. All this and more lobbed in and blitzed) with a run of double cream and port; leftover homemade gravadlax; leftover cheeses; bread; biscuits; grapes; decent wine; ferrero rocher; single malt

I love gravadlax, with the mustard sauce. Do you have a recipe (I cheat and drive to Springs)