n1 gull
Well-known member
Please open the pubs
Yep. Me too. The reality is trade will be down up to 50% due to restrictions. The good thing is, we will still be able to leave people on furlough untill October, hopefully we'll be in a better place then. An awful lot of people won't come back to work through choice as well.
Overall, MaB have navigated this crisis well, I've got no complaints on that front. They've also promised the entire workforce a party when this is over, which is a nice touch.
£2.51 more but not drinking with Wetherspoons clientele seems very reasonable to me, with the added bonus of not lining that obnoxious c.nt Tim Martin's pocket.
With the social distancing in place, it will be a soulless and cold experience, saw the one in Manchester and it was like going to hospital for an operation. Not for me, I will doing my drinking at home
My local has 4 urinals in the gents, they are nowhere near 2m apart so I assume only 2 will be used.
So, even after you have gone through the palava of getting a drink whilst maintaining social distancing, you will then have to wait outside the toilets keeping 2m apart whilst bursting for a piss.
Sounds like fun.
The only silver cloud is your face mask should stop you getting a whiff from the bloke in the cubicle.
With the social distancing in place, it will be a soulless and cold experience, saw the one in Manchester and it was like going to hospital for an operation. Not for me, I will doing my drinking at home
My local has 4 urinals in the gents, they are nowhere near 2m apart so I assume only 2 will be used.
So, even after you have gone through the palava of getting a drink whilst maintaining social distancing, you will then have to wait outside the toilets keeping 2m apart whilst bursting for a piss.
Sounds like fun.
The only silver cloud is your face mask should stop you getting a whiff from the bloke in the cubicle.
Decent, you always knew that room which was meant to be a home gym would be your pub right[emoji106]
So looks like all shops open a week today, and restaurants, cafes, pubs open the Monday after- is being reported by the FT.
https://www.bighospitality.co.uk/Ar...-open-on-22-June-Coronavirus-lockdown-lifting
Seems like pretty much everything possibly back open by 4 July then. Only outliers possibly larger / denser gatherings e.g. nightclubs, gigs, spectators at sports, festivals etc.
I did see NZ is going back to sports spectators attending, and a few other countries have done. And some Spanish and Italian footie clubs seeking limited fan attendance...
I don't really think the interior of pubs / restaurants / cafes will be appealing for customers until the social distancing rules have been ditched and we are back to more low key measures like regular hand washing. Other countries are moving quickly through the release of lockdown measures so that might not be too far off but I guess we are looking at a couple of months maybe.
So perhaps we will see these businesses open but mainly using outdoor seating and table service from the start of July, then we will have a period of waiting to see the figures go down further and watch what other countries do before allowing use of interiors without perspex screens / masks / 2m spacing etc. We will get there eventually,and it may not take too long. With countries taking steps like allowing fans into sports events already (e.g. Australia) it shows how quickly things can get back to something like normality. I appreciate all the concerns etc. but I'm just looking at the trajectory that countries further down the line are following.
Lots won’t bother if social distancing is in place
They will keep staff furloughed
Possibly down to whether they have a decent outdoor space or not. I think Government / councils will be pretty chilled about people drinking on the pavement outside pubs as well, but can't see people doing that respecting social distancing. Maybe some have an option to just bring a couple of staff out of furlough to see how it goes.
If pubs move to table service more, that is arguably a boost for the customer as it can be more convenient than queuing at a bar- assuming the staff are decent at it and there are enough staff to provide a relatively quick service... We don't seem great at that in the UK but I've had plenty of experience of great table service on the continent. I guess its a cultural thing.
I did think about the pavement drinking thing, who would be responsible though?