Dick Knights Mumm
Take me Home Falmer Road
£3.15 a pint?
Yes. There was some US Craft beer at the same price. The advert was on the wall in the bogs so I was not paying complete attention.
It was the Brewdog This. Is. Lager.
£3.15 a pint?
Yes. There was some US Craft beer at the same price. The advert was on the wall in the bogs so I was not paying complete attention.
It was the Brewdog This. Is. Lager.
That's the new Brewdog lager. It's very good and a steal at the price but I'm glad you clarified this as if it was Punk IPA at £3.15 me and [MENTION=19321]Pogue Mahone[/MENTION] would now be rushing there to drain their stock.
They usually have some great beers on, the trick is to find one with decent customers...seems like the marina branch ticks this box?
Off to Frankie and Bennys tonight, should be fun given the comments on the Marina and food.
Don't do it!!!!
God awful place to eat
Absolutely. Please stay away. All of you. We don't want any NSC riff-raff down here, thanks very much.I'd suggest not going to the Marina in the first place, adding whatever you saved on travel to the 10-15 pounds and getting something decent in town.
I have never been there in an evening. At lunchtime it is family groups. But there are tables outside with a view over the harbour.
If it's cruisers you're after, go a little further west. Duke's Mound offers a wide and varied selection. Allegedly.We had a family walk yesterday - over 40 walking from Rottingdean on the undercliff to the Marina - and a coffee (or whatever people wanted) at the Wetherspoons. No need to book, plenty of space, sensible pricing. Easy (and free) to park for those we met there, or who did not want to walk back. Interesting to see the cruisers for sale and the fishing boats. Difficult to find anything to criticise really.
Are you unable to go 2-3 hours without a meal then Notters ? if so, there is always the 2 Litre popcorn pots and 1 Litre Cokes to keep off the pangs of starvation in the cinema.
A cinema buried in the ugliest car park in the World. Wonderful concept
Let's get this straight. Buffets do not have a single redeeming feature. Not one. The ingredients are the worst of the worst, ordered in bulk to make the chain a profit whilst being able to keep prices low. Because they are ordered and cooked in such bulk the food is stored anywhere they have room - hence the toilet story on this thread. The chefs are unlikely to be skilled in any way as they are not required to cook to order (other than to throw something in a wok), cannot taste their food and have no need to present it neatly. Then it's stuck under 4th grade heat lamps to keep "warm" while everyone from Grandpa Joe to 18 month old toddlers sneeze, cough and spit over it.
Presumably your definition of food snob is anyone who isn't prepared to put up with the above just so they can stuff themselves to the point of being unable to walk in order to brag about the tremendous bargain they got.
That's the new Brewdog lager. It's very good and a steal at the price but I'm glad you clarified this as if it was Punk IPA at £3.15 me and [MENTION=19321]Pogue Mahone[/MENTION] would now be rushing there to drain their stock.
They usually have some great beers on, the trick is to find one with decent customers...seems like the marina branch ticks this box?
Let's get this straight. Buffets do not have a single redeeming feature. Not one. The ingredients are the worst of the worst, ordered in bulk to make the chain a profit whilst being able to keep prices low. Because they are ordered and cooked in such bulk the food is stored anywhere they have room - hence the toilet story on this thread. The chefs are unlikely to be skilled in any way as they are not required to cook to order (other than to throw something in a wok), cannot taste their food and have no need to present it neatly. Then it's stuck under 4th grade heat lamps to keep "warm" while everyone from Grandpa Joe to 18 month old toddlers sneeze, cough and spit over it.
Presumably your definition of food snob is anyone who isn't prepared to put up with the above just so they can stuff themselves to the point of being unable to walk in order to brag about the tremendous bargain they got.
I entered Jimmy's excited to try the newest restaurant in the marina with my family and enjoy what I perceived to be a novel dinning concept of world cusine all under one roof.
I was greeted with a wall of cellulite standing in the door ahead salivating and sweating like necromancers of lard, preparing to worship at the bovine church of consumption. We finally after a short wait got a table and attempted to enter into (not what I was hoping for but) "the stuff as much into your face as possible" ethos.
Sadly on my first trip to the food stations one of my children was taken out by an enormous gut in full swing as food seemed to have ceased to enter it and needed to feed at all costs. A 4 year old girl was clearly merely a spec of dust in its path to praise and enlightenment through food.
Having realized I should have brought my Rugby kit I sat the children down and got some food for them. I wish I hadn't of bothered, one had some tomato pasta, how it is possible to screw this up, I don't know but Jimmy's manged! It was so over cooked it was inedible and tasted akin to the smell of a shell fisherman's bait bin.
The other daughter got some Sushi, well warm rice topped with pepper and something that may have been crab stick on a good day (perhaps Tuesday but today was Saturday), either way it is tasted a bit like like what I would imagine a vagrants feet might.
I went (after some deliberation) for what I perceived as the least 'minging' option of a curry. I was greeted with quite a spread and thought this was the turning point of the meal! Sadly it tasted a little bit like I imagine the aforementioned guts bottom crack may have but with less spice and flavor.
The drinks order was wrong and I attempted to correct it but it was wrong again as me and the (I must say very well mannered) server were on different pages one of us was clearly reading Dostoyevsky and other had not found Wally. I gave up as I had a feeling the quest for the man in the stripy jumper was not about to be resolved.
The lord only knows what the missus was trying to eat; something supposedly from the Chinese branch of cookery? It looked like the left overs of a massacre and tasted a bit like a Saudi Arabian drain I once fell down.
Both myself an the family were somewhat ill the next day. This was varying from rampant diahorrea to the sushi consuming daughters sickness. The 'trots' I had could only be likened to a laxative fueled explosion a akin to WW2 bombing raid which continued to leave my rear at hurricane force leaving our bathroom like some kind of dirty protest.
The good people at jimmy's will at some stage I am sure insert one of their cut and pasted comments for my review. Jimmy's have a whole document of such responses which can be seen on a review response to one 'nickmiller93' dated 13th May 2015 on this very site! I did try and cut and paste this in to save the nice people at Jimmy's a job, as I am nice like that but sadly its against the tripadvisor rules :-(
In conclusion I've had better food on aeroplanes, at McDonalds and far far better a 3am doner kebab shop. Some people seem to like this restaurant (I suspect they are mostly heavier than me) but I would propose it is vision of consumerist hell.
One of the better reviews I have read on trip advisor
http://www.tripadvisor.co.uk/Restau...ews-Jimmy_s-Brighton_East_Sussex_England.html
One of the better reviews I have read on trip advisor
http://www.tripadvisor.co.uk/Restau...ews-Jimmy_s-Brighton_East_Sussex_England.html
Love these kinda hipster reviews, everyone thinks they are funny and therefore the actual information in the review is well nothing.....
He could have simply said...... "The Staff are as thick as feck, The clientele are mainly fat poor people, and the food is shit"
That is all we need to know, job done.