How do you like your steak?

[gregbrighton]

Rib-eye with nice rim of fat and marbling, medium rare
Garlicky butter
French fries
Creamed spinach
English mustard

 

[GoldWithFalmer]

don't do rare or raw in any way shape or form....that said i will eat uncooked salmon on occasion..

Steak has to be medium to well done..

 

[Shy Talk]

Oooh, is it that special day again?

 

[Redundant Gigolo]

Very rare. Thirty seconds seared in a very hot griddle each side then stand for five - ten minutes. Then consume with dauphinoise potatoes made with Gruyere cheese and garlic, along with a decent bottle of Malbec.

An excellent meal

 

[Lord Bracknell]

I too like a very fine steak barely cooked. Walk it through a warm kitchen is as much attention as it needs. But only if it is top quality meat.

 

[Beach Hut]

Medium to well done

 

[Shatner's Bassoon]

Boring to inane, with a side order of desperation.

 

[Chicken Run]

Medium rare, there I've done it answered one of your silly questions sensibly without a hint of sarcasm. #millerandcarter

 

[Randsta]

Medium rare with a hint of blood

 

[martin tyler]

Rare is perfect for most. Medium rare if a lot of marbling. A good Australian Shiraz to go with it.

 

[Raleigh Chopper]

Funny you should mention that as I am just off to a restaurant for a 22oz T Bone (medium)
You don't see many since Mad cow disease but my favourite steak as you get 2 cuts either side of the bone and the bone makes it extra tasty with the right amount of fat.
BTW even though it is your choice a lot of higher end restaurants will refuse you a well done steak as chefs do not think it should be cremated, I am not saying it is common or right but good chefs will not cook it that way.

 

[gullshark]

Rare. Absolute no point ordering a fine cut of steak and having it cooked well done - you may as well have the cheapest cut as it'll taste the same.

 

[Buzzer]

Threads started by GregBrighton in the last month or so not including this gem:

How many teeth have you got left?
Where would you like to send David Cameron next on
How did a CAT get into THAT?
If the EU offered £2000 for each person to vote to remain in
Are you going to be buried or cremated?...
Easter services: will you be going to church, Christians?
Where has the Chancellor of the Exchequer gone?
Doing anything nice for your mum on Mothers Day?
How does your dog smell? Pets with unusual features
Have you ever had an accident or broken any bones?
Would you swap your other half for a better, newer model?
What's in your car glove compartment?


I honestly do mean no offence but I don't think you're all there in the head.

 

[Titanic]

Threads started by GregBrighton in the last month or so not including this gem:

How many teeth have you got left?Where would you like to send David Cameron next on
How did a CAT get into THAT?
If the EU offered £2000 for each person to vote to remain in
Are you going to be buried or cremated?...
Easter services: will you be going to church, Christians?
Where has the Chancellor of the Exchequer gone?
Doing anything nice for your mum on Mothers Day?
How does your dog smell? Pets with unusual features
Have you ever had an accident or broken any bones?
Would you swap your other half for a better, newer model?
What's in your car glove compartment?


I honestly do mean no offence but I don't think you're all there in the head.

Lookout [MENTION=29908]gregbrighton[/MENTION]... you've got a stalker

 

[Notters]

Rib eye needs to be medium to medium rare to render the fat. Rare for other cuts.

 

[Buzzer]

Lookout @gregbrighton... you've got a stalker

Not at all. It's that I've only just noticed that someone keeps tagging his threads with "greg's daily shite thread" and I was curious to see if it was really one shite thread every day. It looks like it's not quite.

 

[gregbrighton]

Lookout @gregbrighton... you've got a stalker

I'm so lucky to have that positive effect on people

 

[Hampster Gull]

Blue

 

[WATFORD zero]

Blue

and white

 

[Marshy]

Top quality and rare