Yep. Allo doesn't 'work' well on a first ever attack till the inflammation has been settled (colchicine is the go-to for that). As others have said, cut out any foods that trigger it. Allo famously has little risk of adverse effects, unless you are 'hypersensitive' in which case a rash is a common first sign. If you are hypersensitive then the diet needs careful monitoring. Legal note: I am a pharmacologist (drug researcher, PhD) not a medic (clinical practitioner).Had very hard to identify mid-foot gout for years that got worse & more frequent. Had a consult with Kelsey Jordan at the Montifiore (she is a world-leading gout specialist). Proved I had gout with a special scan she developed. Stuck me on Allopurinol and I haven’t had an attack for three years. You might get an attack at first but load up with colchicine and Naproxen. In my experience definitely take the medication