BensGrandad
New member
And more cost effective for sandwich makers.
Grated with onion and mayo for me
My mum had one of those in the seventiesGot one of these bad boys, perfect grater for all hard cheese.
You are looking at the future.
No way you get a lot less post grateage.Grated, because the cheese goes further.
The missus makes her own pickled spiced shallots. A few of those bad boys in with some sliced mature cheddar and BOOM - instant perspiration on the bridge of the nose. Damn good stuff though.
I trust all you grated cheese afficienado's are grating it YOURSELF from a proper slab, as opposed to buying a BAG of grated cheese. That is the ULTIMATE in lazy-arsedness.
I confess to being disappointed as to the results of this poll to date.
To cheer myself up, I'm going to give 'Grated' a boost.