[Food] 'Artisan' Pork Scratchings.

[Stat Brother]

Just f**k right off.


You there



F**k off.



and you



do one


Vegan, f**kin, ve-f**kin-gan, Pork Scratchings.




All this shite is taking valuable supermarket shelf space away from



Or Mr Porky's if you're desperate.


It's no wonder the whole country is going to hell in a handcart.
We need to take a good hard look at ourselves.
I'd be rioting, throwing bottles and pissing everywhere if all I was offered was something called 'Low Fat Pork Crunch'.

 

[Eric Potts]

Extra points for nipples and hair.

 

[zefarelly]

Choices!

 

[marcos3263]

Its this sort of passion - right here - in this thread - that makes me proud to be part of.... something.

Pure, raw emotion. I love it

I know with passionate, educated people like you in the world we will be all right. getting to the hear of the matter - the important issues

I was having a bad day, feeling a but low and BOOM - sorted. instantly. Feeling ready for the fight and what ever the day brings.

incidentally these are the daddy's

 

[sydney]

there's a porky place in the north laines that is very much on my list of places to go when i am back in sussex....can't remember it's name but the chilli and garlic pork scratchings are just out there.

 

[Bakero]

A truly artisan pork scratching can be found in bars in Spain:

 

[Stat Brother]

A truly artisan pork scratching can be found in bars in Spain:

View attachment 138691

Jesus wept.

Imagine living in a country with that AND Claudia Rodriguez.
We're totally delusional if we think we can lure Marc Cucurella away with a bag of



F**k off.

 

[zefarelly]

A truly artisan pork scratching can be found in bars in Spain:

View attachment 138691

That's a full marathon all organ work out there.

 

[Pevenseagull]

When I can be arsed (not that often) I make my own with extra salty (smoked sea salt) home made Ras el Hanout.

I am happy to acknowledge that some might consider this somewhat poncy.

 

[keaton]

there's a porky place in the north laines that is very much on my list of places to go when i am back in sussex....can't remember it's name but the chilli and garlic pork scratchings are just out there.

Brighton Sausage Company? They do some excellent stratchings, with some chilli ones

 

[studio150]

FFS pork scratchings must not have additional flavourings to them.

So for anyone who is mad enough to say that they like port scratchings with salt n vinegar or any other flavour, if you were cooking a pork roast at home, would you actually smoother your pork joint in vinegar. no of course you wouldn't so therefore vinegar has no place on pork scratchings.

 

[Stat Brother]

That's a full marathon all organ work out there.

But it's very much THE hill on which I'd be prepared to die.

 

[Cowfold Seagull]

A truly artisan pork scratching can be found in bars in Spain:

View attachment 138691

Now the Spanish really do know all about pork! Yummo, as Rick Stein would say.

 

[albionalbino]

A truly artisan pork scratching can be found in bars in Spain:

View attachment 138691

That's beautiful.

 

[jackanada]

I've tried the poncy pork, including snaffling pig which I believe has a connection on here, but the taste and value is to be had by buying a kilo off eBay that just gets sent in a plastic bag

 

[highflyer]

Just f**k right off.


You there

View attachment 138682

F**k off.

View attachment 138683

and you

View attachment 138684

do one


Vegan, f**kin, ve-f**kin-gan, Pork Scratchings.

View attachment 138685


All this shite is taking valuable supermarket shelf space away from

View attachment 138686

Or Mr Porky's if you're desperate.


It's no wonder the whole country is going to hell in a handcart.
We need to take a good hard look at ourselves.
I'd be rioting, throwing bottles and pissing everywhere if all I was offered was something called 'Low Fat Pork Crunch'.

With you up to the last one.

The rest offer nothing new - just an attempt to cash in on the scratchling zeitgeist by offering the same (or probably inferior) product but with hipster branding.

But I'd give the vegan ones a go. That's something genuinely different. And vegan's have rights too.

 

[Guinness Boy]

Mrs GB got me a pork scratching advent calendar last Christmas from the Snaffling Pig. Yes, an actual small bag of scratchings every day for 24 days. No wonder I'm fat. You'll be surprised to know that the flavoured ones are nowhere near as good as your good old fashioned normal scratching.

They do a good bag in The Foghorn.

 

[beorhthelm]

FFS pork scratchings must not have additional flavourings to them.

So for anyone who is mad enough to say that they like port scratchings with salt n vinegar or any other flavour, if you were cooking a pork roast at home, would you actually smoother your pork joint in vinegar. no of course you wouldn't so therefore vinegar has no place on pork scratchings.

careful with your reasoning there, you would support mustard or honey glazed scratchings?

 

[Goldstone1976]

A truly artisan pork scratching can be found in bars in Spain:

View attachment 138691

Now that’s what I call a plate of crackling. Excellent stuff.

 

[Whitley Bayster]

This what I love about North Stand Chat! Completely random empassioned debates about trivial issues (except it not trivial at all). For what its worth I agree with the OP salty traditional goodness only! None of this multi flavoured, light and airy puffy nonsense!!