I'm reliably* told that the ideal is to ask for half and half, normal and extra cold. Off the top of my head I can remember one occasion when I've actually been able to try this and I don't remember it being better than just a pint of normal Guiness.
Interesting - as a kid I hated anything squishy and watery (marrow, courgettes, cucumber,) - I also hated squid (calamari) because it was like chewing rubber - I hated eating anything with a purple colour (red cabbage, jam in cakes or milk puddings) … you can see where this is going … autistic kids can have a lot of issues with food but it isn’t necessarily to do with tastebuds but colour and texture. Grew out of most of it, love courgettes and cucumbers now and adore squid. Still can’t eat blueberries because of them being too squishy and still don’t like red cabbage.
Love it. Basically curry soup. One of my go-to’s when I have tonsillitis along with lashings of ginger beer
Not just human babies, animals too.
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We've all "accidentally" slipped at some point.
