BUTTERBALL
East Stand Brighton Boyz
Just got soaked and blow dried coming back from the gym in about 5 minutes. What shite weather!
rogue said:Pass your driving test then
It could be worse , like having shite weather and living in Grimsby.BUTTERBALL said:[What shite weather! [/B]
The Large One said:Well, I am going to cheer my day up by cooking a roast chicken, sausages wrapped in bacon, a MOUNTAIN of roast potatoes, Yorkshire puds, honey-steamed carrots and parsnips, washed down with a fine bottle of chilled Sauvignon.
This will be followed by a home-made Moorish Tart (not a Moroccan prostitute), it's a creamy chocolate tart laced with orange.
The downside is that I have to share it with other people.
The Large One said:Well, I am going to cheer my day up by cooking a roast chicken, sausages wrapped in bacon, a MOUNTAIN of roast potatoes, Yorkshire puds, honey-steamed carrots and parsnips, washed down with a fine bottle of chilled Sauvignon.
This will be followed by a home-made Moorish Tart (not a Moroccan prostitute), it's a creamy chocolate tart laced with orange.
The downside is that I have to share it with other people.
No, they do the best haddock and chips in England. The locals , funnily enough are known regionally as "codheads". None of the chippys here serve cod or huss (rock salmon) - you only seem to get the choice of haddock or plaice. The chips are fried in beef fat/dripping which probably explains why local lasses are so obese (and ugly).rogue said:Is it true that Grimsby does the best cod and chips in England?
We've had to now. The chicken was off, so we're doing pork.fourthteamtillidie said:Exchange the chicken for some pork and marsala carrots for honey-steamed and im with you on that one.
Except for afters i will be having a moroccan prostitute on a bed of crushed ice....
Yep, every day is Christmas Day at Montessori Towers.BUTTERBALL said:WOW! Is it Christmas day in your house!!
The Large One said:Well, I am going to cheer my day up by cooking a roast chicken, sausages wrapped in bacon, a MOUNTAIN of roast potatoes, Yorkshire puds, honey-steamed carrots and parsnips, washed down with a fine bottle of chilled Sauvignon.
This will be followed by a home-made Moorish Tart (not a Moroccan prostitute), it's a creamy chocolate tart laced with orange on an orange pastry.
The downside is that I have to share it with other people.