Favourite Cheese

[Robot Chicken]

Due to the amount of choice I won't attempt a poll but STILTON is obviously the king, although I'm fond of CATHEDRAL CITY cheddar. JARLSBERG is also a favourite. How about everyone else?

 

[chez]

I like Jarlsberg and Emmantal.

 

[philsussex]

Extra mature cheddar - the stuff that burns your mouth. Or Mexicana (cheddar with jalapeno peppers). Unbeatable

 

[withdeanwombat]

Hard.

 

[The Merry Prankster]

Rancid Goat

 

[Giraffe]

Cheshire or Wensleydale

 

[Twinkle Toes]

Camembert & Danish Blue

 

[Horsham Gull]

a nice english chedder

 

[itszamora]

I'm not a huge fan of cheese really, except melted of course. And Halloumi. And Brie.

 

[Couldn't Be Hyypia]

Flower Marie

Mull of Kintyre Mature Cheddar from Waitrose

 

[SNOOBS]

Baby Bell

 

[Seagulltonian]

Spread

 

[Bars Mar]

What A Great Thread! You Guys Are Just Crazy!

Here I Was Thinking It Was Knob Cheese.

NSC Gold(en Churn)

 

[steward 433]

Mexicana, Stilton or Huntsman

 

[OzMike]

Dolcelatta on poppy seed crackers
Can't find any here though
The place is full of Italians who have never experienced it.

 

[algie]

Extra mature cheddar - the stuff that burns your mouth. Or Mexicana (cheddar with jalapeno peppers). Unbeatable

Agreed.Mild cheddar is a waste of cheese and not worth eating.

 

[che]

Goudse kaas

 

[SULLY COULDNT SHOOT]

Extremely strong cheddar and red windsor

 

[Trufflehound]

Rocquefort or Stilton.


Or the oft-overlooked Parmigiano Reggiano (the proper stuff, not those packets of pre-grated parmesan dust that smells of sick).

 

[Hercules Rockerfeller]

Anyone who asks about cheese and then uses Cathedral City in them same sentence does not like cheese. That is f***ing blasphemy!

But, has to be a nice Montgomery Cheddar for me from Borough Market.