Snail: ok, I guess
1) Yep, they’re definitely eggs
2) pinkie finger tip for scale
My best guess is a slow worm, but truth be told I really have no clue.
I couldn’t find an on/off switch, so no, I haven’t.
View attachment 129739
1) Yep, they’re definitely eggs
2) pinkie finger tip for scale
My best guess is a slow worm, but truth be told I really have no clue.
I couldn’t find an on/off switch, so no, I haven’t.
View attachment 129739
Seems like it can’t be slow worm eggs since they’re ovoviviparous.
1) Yep, they’re definitely eggs
2) pinkie finger tip for scale
My best guess is a slow worm, but truth be told I really have no clue.
I couldn’t find an on/off switch, so no, I haven’t.
View attachment 129739
So long as you can knock up a decent parsley butter and lay your hands on a reasonable Meursault Premier Cru they can be more than ok.
I get Oviparity Viviparity and Ovoviviparity mixed up.
Are you at Noma? Can’t you just look at the menu?