Return of the Rev
Well-known member
A lot easier to phone up and have it delivered without the smell lingering in the house for days.
Probably home made is a bit healthier tbf! Used the base sauce from the video tonight,pretty good
A lot easier to phone up and have it delivered without the smell lingering in the house for days.
Friday night is of course Curry Night - presumably much to the annoyance of the Indians and Bangladeshis who would prefer their trade more evenly spread,
I shall be heading to my local (Village Spice) later for a Chicken Tikka Karai with Mushroom Rice, washed down by a couple of pints of Kingfisher. I'm nothing if not a creature of habit!
I don't like curries, but I cook them for friends and family occasionally. I got 'The New Curry Secret'. Apparently the base sauce is pretty much the same, but the recipes in the new one are all a bit more out there than the first. My friends and family have mostly really enjoyed them.
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Does is show basic BIR recipes like Jalfreezi, Dhansak, Pasander etc. I have downloaded the basic one to my tablet via kindle but if the other is better for what we like as above I will have that one downloaded.
Yes it is easier but for someone like myself who likes cooking, likes curries and doesn't want too much hassle, it is a fool proof guide to making great curries each and every time. Appreciate it won't suit everyone.A lot easier to phone up and have it delivered without the smell lingering in the house for days.
Esna's the East Worthing - Chicken Madras - but I ask for it a little hotter.
Generally though my family prefer home-made.
Will have to keep searching but I must say I thought the Curry Secrets one showed them but looking at it on line it appears not so.
Eshna's is the right answer for anyone that side of Worthing. On the west side shafiques is pretty useful.
We're in Durrington, so the other side!
In answer to the question, my favourite curry take aways are Chilli Pickle and Planet India.