The Thursday-but-feels-like-a-Friday-night drinking thread

[Lady Whistledown]

Well?

A rather pleasing French viognier for me.

 

[dazzer6666]

Good shout, was just about to kick off this thread ! Kir Royale made with dry Spanish cava and a particularity tart English cassis. Very nice.

 

[LamieRobertson]

Sparkling water ...working tomorrow

 

[GoldWithFalmer]

Sparkling water ...working tomorrow

 

[Bozza]

Tonight was going to be a non-drinking night as it feels like I've been on it for a fair few days in a row, and tomorrow night will be another heavy one.

However, 15 minutes ago I remembered I had a rather nice Desi Biyar with my lunch in Chilli Pickle so thought "**** it" and cracked open the only cold drink in the house - a Corona. What I'm sure is a rather magnificent/expensive red is next in my sights. I know it will be spectacular as [MENTION=27447]Goldstone1976[/MENTION] left it here.

 

[Triggaaar]

I don't drink enough

 

[Goring-by-Seagull]

3 big bottles - Cobra, Estrella and Coors, 3 for a fiver at Tesco. Cheers!

(And a Chinese box meal from sainsburys, highly recommended)

 

[Harry Wilson's tackle]

Barista, 2016 pinotage.

Tastes like coffee. But its wine. Good times

 

[T soprano]

Sparkling water ...working tomorrow

Double face palm

 

[ferring seagull]

Well?

A rather pleasing French viognier for me.

The Thursday-but-feels-like-a-Friday-night drinking thread

But then - The-Friday-morning-hangover-feels-like-a-Saturday-morning-hangover-thread

a less than comforting paracetamol breakfast ensues ! LOL !

 

[Muzzy]

I was going to save my alcohol liberties until tomorrow, but couldn't resist. I've fell in love with cider of late and I need to be more disciplined. As I have just finished the cans I picked up on the way home. I shall behave myself until tomorrow now... That is until my house hunting escapades are over with about lunchtime ish anyway

 

[Questions]

Work dry tonight and light showering of Punk tomorrow with increase chance of beer Saturday evening. Monday lunch full storm through to late on.

 

[Giraffe]

A flat Diet Coke that I just found in the fridge. I hope it's not a metaphor for the match tomorrow.

 

[sully]

The Grub has invented a cocktail called a Toxic Calypso. It's rum based and very nice. I'm expecting a top up very soon.

In fact, she posted this on Facebook just before I drained the glass.

 

[ferring seagull]

I don't drink enough

I don't drink as much these days - I spill most of it !

 

[sully]

Haha. The Grub thought I might nail that one pretty quickly (Mastermind is our traditional Friday cocktails game)

 

[Miximate]

Cheeky pint of Peroni straight after work followed by large bottle of Estrella tonight with a medium rare rib eye

 

[Knightsworld]

Thatchers Gold

 

[Goldstone1976]

Tonight was going to be a non-drinking night as it feels like I've been on it for a fair few days in a row, and tomorrow night will be another heavy one.

However, 15 minutes ago I remembered I had a rather nice Desi Biyar with my lunch in Chilli Pickle so thought "**** it" and cracked open the only cold drink in the house - a Corona. What I'm sure is a rather magnificent/expensive red is next in my sights. I know it will be spectacular as [MENTION=27447]Goldstone1976[/MENTION] left it here.

You will of course have remembered that I told you that that one needed at least 60-90 mins open to breathe before you drink it. It's pretty tannic, and if you drink it straight after opening you'll have a mouth like a duck's arse....

Oh.

 

[Bozza]

You will of course have remembered that I told you that that one needed at least 60-90 mins open to breathe before you drink it. It's pretty tannic, and if you drink it straight after opening you'll have a mouth like a duck's arse....

Oh.

I've just been reminded of that. The second glass will have breathed for a bit.