Other large bars associated with venues manage it. Beer or Lager in pints "Right Change" queue. Easy
It is not a Barrass pub but the parent company is the same one Mitchell and Butlers.
Who have loads of different management companies like Ember Inns, Vintage Character Inns, Bar One, O Neills to name but a few.
How can you class a pub with people queuing ten deep at the bar a 'failure'?
How can you class a pub with people queuing ten deep at the bar a 'failure'?
I understand that there is a new local manager at the Sportsman. Hence the decision to open after matches.
It may be that other things change as well.