[Food] Sweaty sausage sandwich

[Normal Rob]

I'm having 2 95% pork sausages in a soft bap this morning. And for added delight i'm wrapping it in foil for 5 minutes to let the heat and grease cut through the roll before eating.

For the record, red sauce and english mustard.

Nom nom.

 

[Foul Play Rocks]

I'm having 2 95% pork sausages in a soft bap this morning. And for added delight i'm wrapping it in foil for 5 minutes to let the heat and grease cut through the roll before eating.

For the record, red sauce and english mustard.

Nom nom.

Have you cut the sausages into two or eating them whole? Big fat butcher sausages or supermarket? Don’t just give us half a story. Where are you eating them? Have you made a mess and forgotten a napkin?
This info is vital!

 

[Woodchip]

White or wholemeal rolls?

 

[Normal Rob]

White flour bap
Sainsburys taste the difference sausages (whole)
fried brown onion
Colemans English mustard
Heinz tommy k

eaten at home, in my front room.

 

[Is it PotG?]

Crusty roll and a splash of Devils Duel.

'Andsome.

 

[schmunk]

a splash of Devils Duel.

Maybe after he's finished his sandwich, eh...?

 

[AmexRuislip]

White flour bap
Sainsburys taste the difference sausages (whole)
fried brown onion
Colemans English mustard
Heinz tommy k

eaten at home, in my front room.

 

[papajaff]

Sausage or Bacon sarnies have to be eau naturale for me. No sauces. Just lashings of butter.

Onions with the bangers though.

 

[Titanic]

Sausage or Bacon sarnies have to be eau naturale for me.

I prefer a nice cup of tea.

 

[papajaff]

White or wholemeal rolls?

Wholemeal, Granary, Brown bread, utterly pointless. White bread or baguette all the way Woody.

Billy Connolly summed up the white/brown bread debate perfectly.

 

[papajaff]

I prefer a nice cup of tea.

A cuppa as an accompaniment goes without saying.

 

[banjo]

I'm having 2 95% pork sausages in a soft bap this morning. And for added delight i'm wrapping it in foil for 5 minutes to let the heat and grease cut through the roll before eating.

For the record, red sauce and english mustard.

Nom nom.

That’s so wrong







Should be HP sauce.

 

[Two Professors]

3 x Richmond thick irish pork sausages
2 x slices plain Warburton Toasty bread
1 x soft fried egg
Lashings of brown HP sauce
Coffee suitably doctored with Navy rum-heaven!

 

[cardboard]

3 x Richmond thick irish pork sausages
2 x slices plain Warburton Toasty bread
1 x soft fried egg
Lashings of brown HP sauce
Coffee suitably doctored with Navy rum-heaven!

Richmond sausages probably contain about 3% meat

 

[Two Professors]

Richmond sausages probably contain about 3% meat

As close as I will ever get to going veggie!

 

[Tim Over Whelmed]

I loved sausage snadwiches but am now avoiding processed meat, what's anyone's recommendation for the best veggie sausages, the Quorn ones are rank!

BTW, for the record, these should be served in a crusty white roll, with Coleman's Mustard and HP Sauce.

 

[papajaff]

I loved sausage snadwiches but am now avoiding processed meat, what's anyone's recommendation for the best veggie sausages, the Quorn ones are rank!

Richmond sausages.

 

[beorhthelm]

I loved sausage snadwiches but am now avoiding processed meat, what's anyone's recommendation for the best veggie sausages, the Quorn ones are rank!

avoid veggie sausages, stick to the processed meat ones?

 

[Mr Putdown]

Richmond sausages probably contain about 3% meat

If they are Richmond pork sausages they’ll contain at least 42% meat by law.

 

[CHAPPERS]

I loved sausage snadwiches but am now avoiding processed meat, what's anyone's recommendation for the best veggie sausages, the Quorn ones are rank!

BTW, for the record, these should be served in a crusty white roll, with Coleman's Mustard and HP Sauce.

https://www.cauldronfoods.co.uk/products/sausages/cumberland-vegetarian-sausages