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Most overrated restaurant you've eaten in?



Tom Bombadil

Well-known member
Jul 14, 2003
6,106
Jibrovia
Plateau is fantastic. One of the best restaurants in Brighton. Never come out of there without being stuffed either; it's very rich food. It's also in The Lanes.

To be fair, I'm amazed at people's poor experiences of Wahaca too. Have been three times and the service and food has been great and very good value. So so much better than La Choza, now that place is over rated.

Went to la Choza a few years ago, wondered what the fuss was all about
 




Jul 20, 2003
20,662
Fleet service station mid 90s

It had won an award for the best fry up available on the motorway/ dual carriage way network

It was merely adequate
 


vegster

Sanity Clause
May 5, 2008
28,267
Plateau is fantastic. One of the best restaurants in Brighton. Never come out of there without being stuffed either; it's very rich food. It's also in The Lanes.

To be fair, I'm amazed at people's poor experiences of Wahaca too. Have been three times and the service and food has been great and very good value. So so much better than La Choza, now that place is over rated.

Honest, shared the Seafood platter for two which comprised of two Langoustines, a rectangle of Sea Trout 3"x 2",a rectangle of Hake the same size and two cold fillets of mackerel in a curry sauce which seemed to have come out of a can. This was served on a wooden board with some sprigs of Samphire and scattered with some salad and weird pickles. A side order of some veg in a small dish weighed in at £4.50 plus £4.50 for our 16 handmade chips.....I think I also got tucked up for another fiver for a bottle of very average Belgian beer and of course mrs V had a couple of large glasses of wine.
Our bill as I recall topped out at about £60 with service, although still hungry we both decided that we would not be throwing more money away by buying a pudding as the price of two puddings would have bought two nice portions of Fish and Chips with change to spare.
 


The Optimist

Well-known member
NSC Patron
Apr 6, 2008
2,770
Lewisham
The Fat Duck, Bray, maybe Mrs Chopper and I chose the wrong dishes, but we were both very disappointed although the house white was absolute nectar. Compared to other famous restaurants we have been to even the service was not good.
It was many years ago, wished we had gone round the corner to The Waterside.
Strange place Bray, a nice village and a foodies heaven, even the pub has a Michelin star.

I went there at what must have been a similar time. We went for the tasting menu instead of the a la carte and it was very good. Some courses were slightly more novelty, how is that possible (the sardines on toast sorbet had a slightly burnt toast taste) type food rather than that's delicious.

At the time (about 10 years ago) I think it was just under £100 per person for the tasting menu, I've just looked and it's now £265 per person for just the food.
 


Napier's Knee

New member
Mar 23, 2014
1,099
West Sussex
Ok, maybe not a wise choice because I'm veggie, but Bincho Yakatori - could have done the veggie stuff at home. Mind you, Mrs Knee is a meat eater and thought it was excellent.
 




Raleigh Chopper

New member
Sep 1, 2011
12,054
Plymouth
I went there at what must have been a similar time. We went for the tasting menu instead of the a la carte and it was very good. Some courses were slightly more novelty, how is that possible (the sardines on toast sorbet had a slightly burnt toast taste) type food rather than that's delicious.

At the time (about 10 years ago) I think it was just under £100 per person for the tasting menu, I've just looked and it's now £265 per person for just the food.

Yep, as I said I think we chose poorly, but it was excellent in those days, chefs from other top class restaurants used to go there to see what all the fuss was about.
We should have had the taster, I can't remember what I had but Mrs Chopper had cod with squid ink and I clearly remember pigs trotters in hay being on the menu.
Shame to spend all that money in one of the best restaurants in the world and be disappointed.
 


One Teddy Maybank

Well-known member
NSC Patron
Aug 4, 2006
22,968
Worthing
Casa Ciro in Worthing. Very average, despite the hype, service very poor as well. An all-round underwhelming experience.


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vegster

Sanity Clause
May 5, 2008
28,267
Casa Ciro in Worthing. Very average, despite the hype, service very poor as well. An all-round underwhelming experience.


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Have not been there for many a year. Went once as a work's treat for hitting sales targets and found that my pasta dish was pretty much pasta and very little chicken and mushroom.
 




dejavuatbtn

Well-known member
Aug 4, 2010
7,569
Henfield
There is one called Breeze in Brighon that keeps winning local awards. I had the worst pasta in my life in there and, like anywhere that I don't get decent service, I won't be going back.
 


looney

Banned
Jul 7, 2003
15,652
I do wonder what people are expecting when they go to a chain restaurant that charges £20 to £30 a head for 2 courses. Cafe Rouge, Ask, Prezzo, Zizzi etc are all places you go to when you want something cheap and cheerful. How can something be overrated when it wasn't rated in the first place!!!

Yep, throw in wagamama(iif it is still going.), witherspoons and various other more spruced up Micky D plastic trough franchises that are standard in most towns these days.

Standards are the managers ability to recruit decent staff and know how to use a microwave. Having said that I had a pretty decent burger in Witherspoons just before Christmas but it is what it is, cheap and cheerful. All the pretentious twaddle in this thread is making my sides ache.

Most of the "top" restaurants are hollowed out money sponges to soak the cash out of the hoi polloi once the top people , chefs and customers have moved on.
 


Tom Hark Preston Park

Will Post For Cash
Jul 6, 2003
72,292
It's all got a bit PRECIOUS aye? In the end it's only food served up on a night out. Write it all up as you see fit. Pretentous? Moi?
 




dazzer6666

Well-known member
NSC Patron
Mar 27, 2013
55,460
Burgess Hill
Yep, throw in wagamama(iif it is still going.), witherspoons and various other more spruced up Micky D plastic trough franchises that are standard in most towns these days.

Standards are the managers ability to recruit decent staff and know how to use a microwave. Having said that I had a pretty decent burger in Witherspoons just before Christmas but it is what it is, cheap and cheerful. All the pretentious twaddle in this thread is making my sides ache.

Most of the "top" restaurants are hollowed out money sponges to soak the cash out of the hoi polloi once the top people , chefs and customers have moved on.

The franchise places are taking over completely........some are ok, some not.....very few any better than 'ok'. Can't beat a decent independent but becoming much harder to find.

Bearable (IMHO) :
-Byron
-Zizzi
-Cote
-Cafe Rouge

Avoid where I can :
-Nandos
-Frankie and Benny's
-Ask
-Pizza Express
-GBK
-Wagamama
-Spoons (although accept prices can be remarkable)
-La Tasca
-any of the 'World Buffet' places (not just the food, they are chaotic and filled with people who seemingly are all involved in food balancing competitions)
 








CheeseRolls

Well-known member
NSC Patron
Jan 27, 2009
6,226
Shoreham Beach
Plateau is fantastic. One of the best restaurants in Brighton. Never come out of there without being stuffed either; it's very rich food. It's also in The Lanes.

To be fair, I'm amazed at people's poor experiences of Wahaca too. Have been three times and the service and food has been great and very good value. So so much better than La Choza, now that place is over rated.

Agree about wahaca, very average. Was surprised about the hype that got when it opened in Brighton but I guess it just shows how much poorer any other town or city is in England vs London from a culinary perspective.

As for the ivy in London or LA it has never been known for good quality food. The speciality dish is shepherd's pie, which says it all really. It used to be the place for celeb spotting but doesn't even have that going for it these days. In saying that the ivy garden in Chelsea is very pleasant in the summer.

Is that the La Choza tipped in today's Sunday Times as one of the three best Mexican Restaurants? and described in last week's Telegraph as offering "build your own tacos and tostados far superior to high-street chains" Looks like you have a personal winner Notters !
 


thedonkeycentrehalf

Moved back to wear the gloves (again)
Jul 7, 2003
9,331
Casa Ciro in Worthing. Very average, despite the hype, service very poor as well. An all-round underwhelming experience.
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Not sure anyone has ever hyped Casa Siro. It has always been an average local Italian restaurant.
 










The Merry Prankster

Pactum serva
Aug 19, 2006
5,578
Shoreham Beach
As i said it was many years ago, since then The Fat Duck has closed, been sued, opened back up again and has changed its identity many times.
Do you really think i would post on here that we ate there, when in fact i did not, in those days (late 90's) there was a menu although a taster menu was available, I know the way it is run now though. I also know that it has been voted the best restaurant in the world, but it started as a bistro type place, then a restaurant with a menu, and today it is what it is.
As i said, maybe we chose badly, it was very over seasoned.
Over the years we too have been lucky enough to eat in some top restaurants in many countries, but on this occasion we were disappointed.
So no rubbish being talked here, in fact i suggest you have a think before you post, surely you should know that The Fat Duck, considering who owns it, is constantly evolving, changing and inventing new methods, its what he is famous for, like eggs and bacon ice cream.
I assume you think that it was a look at me, I have eaten in the best restaurant in the world, but did not like it, but it was a genuine ( and truthful post)

Correct. I remember when the FD had an a la cartel menu as well as a tasting one.
 


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