Has the cooking of dinner become all a bit sproncey?

[Titanic]

[MENTION=5707]Nibble[/MENTION] Do you mean sprauncy?

 

[daveinprague]

I had Liver and Bacon Casserole last night. Sadly it was not infused with anything.

Saw liver and bacon on the menu at local eatery last night.. outstanding. Forgot where I was. It came with mustard and horseradish. Mind boggling

 

[Nibble]

So basically you've got friends you don't really like? That's what I took from that.

Nope, I have friends I love. I have a couple of friends who go bonkers over cooking. It's all about accepting your friend's faults and loving them anyway.

 

[Nibble]

[MENTION=5707]Nibble[/MENTION] Do you mean sprauncy?

no. Maybe. I don't know. Yes?

 

[Triggaaar]

Perfect. I'll expect you at 5pm on Thursday. It's Thursday so we'll be having 'oops. You'll be gone by 6 as I eat my stewed pears in front of Eggheads, in solitude.

Damn, I'd love to stay for egg heads - I beat them 4 times out of 5. Some like witnessing me destroy them, but others find it irritating and I get the feeling you'd fit the latter category, so I can leave before it starts (I've got it on series link anyway).

Dress smart.

Seriously? Will do if necessary.

Looking forward to it. PM me your address, and whether you'd prefer beer or wine.

 

[Titanic]

no.

What does 'sproncey' mean then?

 

[looney]

Nope, I have friends I love..

Luvvies?

 

[Nibble]

Luvvies?

One of the reasons I got sick of acting was Luvvies, so no, definately not.

 

[Triggaaar]

Nope, I have friends I love. I have a couple of friends who go bonkers over cooking. It's all about accepting your friend's faults and loving them anyway.

You seem to have forgotten about accepting their faults:

Well. of course I acted grateful. I am hardly going to complain at the time. I did make a mental note not to accept her dinner invites again.

Perhaps the fault of making too much effort for dinner is unforgivable.

 

[Megazone]

One of the reasons I got sick of acting was Luvvies, so no, definately not.

I thought you were just an extra?

 

[hans kraay fan club]

My personal cooking 'style' is very much of the simple is best school.

If however, other folk want to FANNY about with eight different types of fresh organic herbs, when a bit of basil would do, or spend ages on unecessarily fancy presentation, that's all fine.

If they start taking PICTURES of the meal they've made, and plastering it all over social media, though, they have gone WAY TOO FAR.

You know who you are.

 

[Nibble]

I thought you were just an extra?

Did you?

 

[looney]

One of the reasons I got sick of acting was Luvvies, so no, definately not.

But Dahling its part of the culture.

 

[The Spanish]

Cucina povera, actually.

thats my favourite post of the year so far

 

[Nibble]

But Dahling its part of the culture.

It certainly can be.

 

[hans kraay fan club]

thats my favourite post of the year so far

Yes, this. Didn't get nearly the love it deserved.

 

[Megazone]

Did you?

Robin hood and Thorn, right?

 

[The Spanish]

Liver and bacon is one of my favourites but we argue as I want it fried and wife will only eat liver if casseroled for ages in the oven. So she doesnt have it very often as she only has it under duress. She does however like the gravy my liver gives.

 

[Nibble]

Robin hood and Thorn, right?

Thorn? What on earth are you on about?

More to the point, I mentioned Robin Hood once about 3 years ago. Seeing as you joined as Megazone in January of this year how did you know about that?

 

[Triggaaar]

Did you?

Don't ask Nibble, he keeps a running record of all of us, it's a little scary. He sent me a PM confirming my address (which I've never posted) once.