Had one for breakfast once (freshly cooked, not leftovers) at Santa Pod.[/QUOTE]
Now that's interesting where have you had your most unusual or best kebab
I had my best kebab in Germany Hildelburg they made the bread in a clay oven its was fantastic nothing like the ones here sat looking up at te castle of the hill with a grat big German beer really nice
The best kebab ever created is called a souvlaki giro, trust me, if anyone has been to Greece, especially the Cyclades islands then they may know what I am talking about. Why kebab shops here dont sell them I will never know, by far the best take away ever.
Went out for a few last pints last night and the intention was to get a Chinese take away but our regular takeaway is closed on Tuesdays so we went for a kebab from Berkys in Burgess Hill instead.
I'm on a diet so for the first time ever I didn't have a lamb doner. I had a special one, lamb shish, chicken shish and lamb kofte. Quite healthy and it tasted superb.