Before you eat a curry cut a scotch bonnet chilli in half and rub it on your hoop - you won't notice any discomfort caused be eating the curry after this.
you need to man up
Before you eat a curry cut a scotch bonnet chilli in half and rub it on your hoop - you won't notice any discomfort caused be eating the curry after this.
I have noticed that my tolerance to anything spicier than a tikka masala leaves me in the toilet for hours, is this all part of getting older or should I just stay away from the chilies
[MENTION=24959]Bodular[/MENTION] who's Curtis?