Huple
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Today I had roasted butternut squash for the first time in my life. Bloody gorgeous. Why have I never had it before ?
I'm trying to grow some but nothing happening. Any tips out there?
I'm trying to grow some but nothing happening. Any tips out there?
Cut in two, scoop out the seeds, lightly drizzle with olive oil then bake for about 20 minutes. Meanwhile, fry up a thinly sliced red onion with a grated courgette and some sliced mushrooms. Fry this mixture until golden brown then season well and add some crumbled feta cheese. Then put the fried mixture in the scooped out squash, crumble a bit more feta on the top and bake for 10-15 minutes and you have a hearty meal.
Only discovered butternut squash recently myself, so definitely on the lookout for some more recipes. My favourite is sweet potato, which I had this evening roasted with loads of other veggies then stirred into cous cous with half a pot of pesto...well tasty!
Sounds a bit light on manly curry ? can this be served with a Madras or Jalfriezi filling ?
Plant seeds and treat as the other members of the Cucurbitaceae family. I am growing 3 plants on my plot as we speak. The spiel on the seed packet suggests that, once picked, stored in a cool dry place, they will keep for four months.
I'm not sure if i'm going to like them but this will cement my relationship with the fragrant and well planted, Mrs Vegster
I've tried and tried to like sweet potato but failed. I hate the taste.Cut in two, scoop out the seeds, lightly drizzle with olive oil then bake for about 20 minutes. Meanwhile, fry up a thinly sliced red onion with a grated courgette and some sliced mushrooms. Fry this mixture until golden brown then season well and add some crumbled feta cheese. Then put the fried mixture in the scooped out squash, crumble a bit more feta on the top and bake for 10-15 minutes and you have a hearty meal.
Only discovered butternut squash recently myself, so definitely on the lookout for some more recipes. My favourite is sweet potato, which I had this evening roasted with loads of other veggies then stirred into cous cous with half a pot of pesto...well tasty!
I've tried and tried to like sweet potato but failed. I hate the taste.