[Food] Banoffee Pie...

[Cotton Socks]

A biscuit base I can cope with, I am even wondering abiut a hobnob options (experimental).

But all this talk of chocolate it really sending me over the edge. Coffee people, it had coffee on the top and it's important!

^^^ ^^^

 

[m20gull]

Pie:
a baked food consisting of a sweet or savoury filling in a pastry-lined dish, often covered with a pastry crust.

"Often"? At the risk of starting another debate it's not a pie if it hasn't got a top. Should be called Banoffi Tart.

 

[Brovion]

"Often"? At the risk of starting another debate it's not a pie if it hasn't got a top. Should be called Banoffi Tart.

And it's NOT a pie if it's served in china dish with just a pastry crust on top.

Anyway, as you say, that's another debate.

 

[WATFORD zero]

And it's NOT a pie if it's served in china dish with just a pastry crust on top.

Anyway, as you say, that's another debate.

I often make pies at home where there's only a pastry top

Do you know anywhere I can get help ?

 

[nicko31]

Replace the cream with greek yogurt, so much better and heathier too

 

[Weststander]

So.....if the original was pastry based, who was the genius that decided it should be biscuit instead....and almost kicked off a civil war?

McVitie.

 

[Brovion]

I often make pies at home where there's only a pastry top

Do you know anywhere I can get help ?

Oh you poor man *Shakes head sadly*.