One of the larger disadvantages in living in Cambridgeshire is being a million miles from easy access to freshly caught fish. I'm less than inspired at the choice and freshness at the supermarkets' selections, so have been looking at online mail order companies. To my surprise, there are lots.
There are those that promote the fact their fish is delivered fresh, not frozen; those that push the fact that theirs is frozen at sea, those that advocate vacuum packing to reduce freezer burn and ice crystal formation; others that focus on the small amount of "glaze" (read water) that their frozen fish is coated in; etc.
*Sigh*
Anyone use an online fish merchant that they would recommend please?
There are those that promote the fact their fish is delivered fresh, not frozen; those that push the fact that theirs is frozen at sea, those that advocate vacuum packing to reduce freezer burn and ice crystal formation; others that focus on the small amount of "glaze" (read water) that their frozen fish is coated in; etc.
*Sigh*
Anyone use an online fish merchant that they would recommend please?