schmunk
Why oh why oh why?
Is it wrong to admit that I really like the Sussex Best burgers and have just told the club so via the survey...?
Is it wrong to admit that I really like the Sussex Best burgers and have just told the club so via the survey...?
Wouldn't surprise me.
10 years ago, I honestly don't think I'd even heard of pulled pork or seen it anywhere. Now it seems to be all over the shop, in fast food joints and on pub / restaurant menus. Shredded "pulled" meat always looks thoroughly unappetising to me, and as you say, is probably used as a cheap option to easily disguise a multitude of meaty sins.
Is it wrong to admit that I really like the Sussex Best burgers and have just told the club so via the survey...?
I don't quite get this appetite for pulled pork that seems to have come about over the last few years. It looks an utter mess, and in my experience (albeit not at the Amex) it really doesn't taste much better than it looks.
Anyway. Food at the Amex is ALWAYS a last resort, usually midweek games if I've gone more or less straight from work and not had time to sort some proper nosebag. I don't think I've had anything that I'd describe as outright "disgusting", but I've had a few very drab dry, lukewarm cheeseburgers over the years. At the time, your empty stomach is telling you "buy one, buy one, buy one". So against your better judgement, you do. Then you start eating it and your brain sighs wearily and says "Yup. Told you".
The pies are a bit of a lottery as well. But its all mass-produced pre-heated gunk. What do we expect ?
I've only ever had 2 pies, both horrible.