Just had a lovely bacon sarnie to get rid of the end of the hangover from yesterday's session. With, of course, brown sauce. We currently have Daddies in, though HP is more than acceptable too.
My daughter (who normally has a good palate and isn't a fussy eater) recently tried some on a CHIP and declared that it was 'basically just vinegar' and 'minging'. Having just checked the ingredients the number one is, indeed, spirit vinegar.
So, are you a fan? If so what on (bacon and sausage sarnies for me and with a FulL EnGlisH)? HP or Daddies? Any supermarket own GEMS out there or are they all the vinegariest of the basically just vinegar?
My daughter (who normally has a good palate and isn't a fussy eater) recently tried some on a CHIP and declared that it was 'basically just vinegar' and 'minging'. Having just checked the ingredients the number one is, indeed, spirit vinegar.
So, are you a fan? If so what on (bacon and sausage sarnies for me and with a FulL EnGlisH)? HP or Daddies? Any supermarket own GEMS out there or are they all the vinegariest of the basically just vinegar?