SMOKER barbecues

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Bladders

Twats everywhere
Jun 22, 2012
13,672
The Troubadour
I may have to try that this weekend, cheers.

Sent from my XT1072 using Tapatalk

He uses wood chunks in the vid, which i use when cooking indirect, but for this fuse type of smoking i prefer wood chips.

I also curl tinfoil in an ark on the inside of the briquettes, this also holds the chips in place a lot better. i soak the chips for half hour before cooking then drain them in a sieve, this keeps them smoking longer.
 




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