- Jul 10, 2003
- 27,791
Where is the deliveroo 'dark kitchen' site in brighton and whose food does it deliver under license? (just watching Panorama)
Turns out Deliveroo are in Worthing now and I fancy a Wimpey. Anyone got a referral code ?
They have got a site on Olive Road in Hove called Deliveroo Editions, which I believe it a 'dark kitchen.
According to this article it says:
"Chefs from city restaurants Pho, Gourmet Burger Kitchen, Moshimo, VIP Pizza, Chilli Pickle and more work at the Hove unit to provide delivery-only meals."
Feel sorry for the neighbours all the noise and disturbance, especially those bloody mopeds buzzing around late at night!
If you choose to order directly from the restaurant, you can.
It is made quite clear on the website where you are ordering from.
Just looked at The Chili Pickle takeaway which shows Deliveroo, the website gives the address as the restaurant and says nothing about the other site. That's misleading.If you choose to order directly from the restaurant, you can.
It is made quite clear on the website where you are ordering from.
When i see a menu from a well known restaurant i expect my order to be sent from their premises, so no more orders from me
When i see a menu from a well known restaurant i expect my order to be sent from their premises, so no more orders from me
Not that I use Deliveroo that often ( only for KFC and they can afford the fees ! ), but if you live miles from say the Chilli Pickle as I do, would you prefer a hot fresh meal from Olive Road which is minutes from me or a cold meal from Jubliee Street which is a good 20 minutes away ?
That's because it is cooked at the Chili Pickle takeaway.... Deliveroo pick it up from there and deliver it. Not misleading.
Food cooked by Deliveroo Editions at Olive Road looks like this:
https://deliveroo.co.uk/menu/bright...mo-roobox?day=today&postcode=BN36BB&time=1745
I had no idea that these places existed or if you put in an order it would not come direct from the restaurant. The article says they were told to close in March 2018, subject to appeal. What was the outcome?
well you'd be missing out. the recipes and ingredients are the same, and ive been told of the kitchen are far better in the new deliveroo editions sites than the old.
Do you really think that a top chef would dream of working in a small kitchen away from a decent restaurant and what about the condition of these kitchens,who checks them over?