public school boy
Banned
Is it safe to cook meat that has been in the freezer for over a year?
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Cooking advice needed
- Thread starter public school boy
- Start date
BensGrandad
New member
Yes the flavour may have been lost a little but it is perfectly safe provided it hasnt got freezer burn.
The Grockle
Formally Croydon Seagull
Product Practical Storage Life
(in months)
Vegetables
Broccoli 15
Green Beans 18
Brussels sprouts 15
Carrots 18
Cauliflower 15
Corn on the cob 12
Peas 18
Potato Chips 24
Spinach 18
Raw meat and meat products
Beef joints, Steaks 12
Beef mince 10
Lamb joints, chops 10
Pork joints, chops 6
Sausages 6
Bacon 2-4
Poultry 12
Fish and Shellfish
Oily fish (herring, salmon, mackerel, etc) 4
White fish, cod, haddock, etc. 8
Flat fish, sole, plaice, etc. 10
Prawns, lobster, crab 6
Clams, oysters 4
Other Foods
Ice Cream 6
(in months)
Vegetables
Broccoli 15
Green Beans 18
Brussels sprouts 15
Carrots 18
Cauliflower 15
Corn on the cob 12
Peas 18
Potato Chips 24
Spinach 18
Raw meat and meat products
Beef joints, Steaks 12
Beef mince 10
Lamb joints, chops 10
Pork joints, chops 6
Sausages 6
Bacon 2-4
Poultry 12
Fish and Shellfish
Oily fish (herring, salmon, mackerel, etc) 4
White fish, cod, haddock, etc. 8
Flat fish, sole, plaice, etc. 10
Prawns, lobster, crab 6
Clams, oysters 4
Other Foods
Ice Cream 6