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[Politics] Christmas Day Starter

What will you be having as a starter on Xmas Day?

  • Tomato Soup

    Votes: 0 0.0%
  • Goulash

    Votes: 2 9.5%
  • Smoked Salmon

    Votes: 6 28.6%
  • Pate

    Votes: 1 4.8%
  • Toasted Bread

    Votes: 3 14.3%
  • Prawn Cocktail

    Votes: 9 42.9%
  • Quiche Lorraine

    Votes: 0 0.0%
  • Seafood platter

    Votes: 0 0.0%
  • Sweetbreads

    Votes: 1 4.8%
  • Garlic Mushrooms

    Votes: 1 4.8%
  • Garlic Bread

    Votes: 0 0.0%
  • Cheesy Nacho's

    Votes: 0 0.0%
  • Chicken Nuggets/Goujons

    Votes: 2 9.5%
  • Celebrations

    Votes: 0 0.0%
  • Fruit Juice

    Votes: 0 0.0%
  • Parma Ham & Melon

    Votes: 0 0.0%
  • Cheese & Pineapple

    Votes: 0 0.0%
  • Other

    Votes: 7 33.3%

  • Total voters
    21
  • Poll closed .


crodonilson

He/Him
Jan 17, 2005
14,062
Lyme Regis
So you've indulged in a lovely ,luxurious breakfast, you've opened all your gifts, enjoyed a glass of bucks fizz and it's around noon and you are settling down for the highlight of the day - Xmas lunch. So what will you be having as a starter?
 








Harry Wilson's tackle

Harry Wilson's Tackle
NSC Patron
Oct 8, 2003
56,070
Faversham
So you've indulged in a lovely ,luxurious breakfast, you've opened all your gifts, enjoyed a glass of bucks fizz and it's around noon and you are settling down for the highlight of the day - Xmas lunch. So what will you be having as a starter?
You missed off prawn cocktail. You could of just cut and pasted it from last year's identical poll, shirley?
 






Badger

NOT the Honey Badger
NSC Patron
May 8, 2007
13,101
Toronto
We're going to the pub for Christmas dinner. I've got to choose between:

JERUSALEM ARTICHOKE VELOUTÉ (V)​

salsa verde, white truffle-infused oil, sourdough.
Vegan soup available (VE)

DUCK PARFAIT*​

hedgerow chutney, toasted sourdough

SMOKED SALMON DUO​

oak-smoked Atlantic salmon, smoked salmon rillette, lilliput capers, rye bread

GOATS CHEESE, SHALLOT & ALE TART TATIN (V)​

roasted tomato & rocket salad, lemon & tarragon dressing, salsa verde.
Vegan option available (VE)

CROPWELL BISHOP STILTON SOUFFLÉ (V)​

apple, pickled fennel, chicory, watercress, apricot & ginger chutney



I'll probably go for the duck or salmon.
 


Giraffe

VERY part time moderator
Helpful Moderator
NSC Patron
Aug 8, 2005
27,217
We're going to the pub for Christmas dinner. I've got to choose between:

JERUSALEM ARTICHOKE VELOUTÉ (V)​

salsa verde, white truffle-infused oil, sourdough.
Vegan soup available (VE)

DUCK PARFAIT*​

hedgerow chutney, toasted sourdough

SMOKED SALMON DUO​

oak-smoked Atlantic salmon, smoked salmon rillette, lilliput capers, rye bread

GOATS CHEESE, SHALLOT & ALE TART TATIN (V)​

roasted tomato & rocket salad, lemon & tarragon dressing, salsa verde.
Vegan option available (VE)

CROPWELL BISHOP STILTON SOUFFLÉ (V)​

apple, pickled fennel, chicory, watercress, apricot & ginger chutney



I'll probably go for the duck or salmon.
Maybe bring a sausage roll?
 








A mex eyecan

Well-known member
Nov 3, 2011
3,861
We're going to the pub for Christmas dinner. I've got to choose between:

JERUSALEM ARTICHOKE VELOUTÉ (V)​

salsa verde, white truffle-infused oil, sourdough.
Vegan soup available (VE)

DUCK PARFAIT*​

hedgerow chutney, toasted sourdough

SMOKED SALMON DUO​

oak-smoked Atlantic salmon, smoked salmon rillette, lilliput capers, rye bread

GOATS CHEESE, SHALLOT & ALE TART TATIN (V)​

roasted tomato & rocket salad, lemon & tarragon dressing, salsa verde.
Vegan option available (VE)

CROPWELL BISHOP STILTON SOUFFLÉ (V)​

apple, pickled fennel, chicory, watercress, apricot & ginger chutney



I'll probably go for the duck or salmon.
So you’re not off to McDonalds then
 






Cheshire Cat

The most curious thing..
Christmas free zone here.
 


BLOCK F

Well-known member
Feb 26, 2009
6,722
Nothing at the table as there will be enough on there to feed the five thousand, but there will, no doubt, be a selection of bits and bobs to go with the preprandial Dom Perignon, Brown and Mild, or whatever takes one’s fancy at Chez Block F.😉
 








schmunk

Why oh why oh why?
Jan 19, 2018
10,341
Mid mid mid Sussex
NUGGETSS.jpg
 


seagullwedgee

Well-known member
Aug 9, 2005
3,066
Foie gras with quince jelly and Mrs W’s home made seeded sourdough. Plus a 2007 d’Yquem.
 










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