What's you Fav Mash Dish

[chucky1973]

I Like the good old Traditional Mash mixed with Salt and Pepper, Butter and Milk, but often throw in a load of Horseradish for a bit more bite?

And others got different Ideas?

 

[empire]

salad cream on top

 

[DTES]

salad cream on top

Salad Cream on mash is AMAZING. You have inspired me - I'm going to have that tonight!

 

[BensGrandad]

If used on cottage pie I like to add grated cheese. Generally I prefer the potatoes just boiled and then mash them with the gravy of the dinner.

 

[Art Vs Science]

salad cream on top

Salt,Pepper,Butter and a dash of single cream with some caramalised onions.

 

[simon101]

Poached eggs with salad cream....... All day long

 

[Jack Straw]

What's you Fav Mash Dish ?

Hotlips.
Remember her?

I must be getting old!

 

[Taybha]

Add to the mash fine chopped onion and red pepper , tip out mash in to a large oven dish spread out evenly sprinkle top with grated cheese pop in the oven 180 until golden brown , serve with cumberland sausage , yum

 

[Sergei Gotsmanov]

I have always used black peper in my mash but have recently discovered that it is much better with white pepper.

Def like the horseradish option....also partial to a bit of colcannon.

Saw a welsh dish on the hairy bikers programme the other day. Was creamy mash mixed with leeks as the base....then a layer of sliced hard boiled eggs....topped off with a nice thick cheese sauce then baked....looked delicious.

Have also taken to putting the spuds through a potato ricer and then whipping them up with a hand blender....gives the smoothest lovely mash I have ever had.

 

[Stat Brother]

Roast lamb and mash.

When you've nearly finished, all that's left is a final dollop of mash, and minty lamb flavoured gravy.


Happy days

 

[User removed 4]

Pie and mash with liqor and chili vinegar.

 

[Daffy Duck]

Love my mash fried in a pan so you get all those lovely crispy bits on top.

 

[seagullondon]

im hungry

 

[Sonic]

Season with Salt & Pepper. Add some butter or margarine. Then some milk to make it creamy, and a dash of olive oil. Finally mix in some crushed garlic.
Serve with premium sausages, onion gravy, and loads of fried onions. Mmmmm.

 

[The Antikythera Mechanism]

Squeeze out the cloves from a couple of bulbs of roasted garlic and mash

 

[New Carpet?]

It's the Champ route for me.

Add butter, chopped spring onions, chives, loads of small cubes of mature cheddar and some black pepper to your mash at the end of cooking. Job's a good 'un.

May not be so popular for the people around you who have to put up with your breath afterwards, but it's still worth it.

 

[Cowfold Seagull]

How about some nice lambs liver and bacon?, goes splendidly well with creamy mashed potato.

 

[Knightsworld]

How about some nice lambs liver and bacon?, goes splendidly well with creamy mashed potato.

OOOH. Not had that for AGES. That is now on next week's shopping list.

 

[Marc1901]

Pie and mash with liqor and chili vinegar.

This all day long, without the chilli vinegar though.

 

[peterward]

Mustard mash a touch of Roquefort blue cheese, butchers choice lincolnshire sausages and onion gravy..... oh yeah