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You are L'Equipe and i claim my £5

He's looking lively, isn't he? Hope he can bag a goal or two

This reminded me that old Bill's mum came up before and I posted this: I'd never heard it till I made my Midlands connections though

Number 5 is very West Midlands, isn't it?

How on earth did you make it to 89? Anyone know what a "lanzo" is?

Wordle 1,187 4/6* ⬜⬜⬜⬜⬜ ⬜⬜🟨⬜⬜ ⬜🟩⬜⬜🟨 🟩🟩🟩🟩🟩 3.42

The original article says that Enciso wanted to stay at Brighton (so he can shine here and then get a big move) The expression he used "no se dieron las cosas" does translate as "things didn't work out". This phrase is often used to express disappointment but can also just mean it didn't...

Wordle 1,186 4/6* 🟨⬜🟩⬜🟨 ⬜🟩🟩🟨⬜ ⬜🟩🟩⬜🟩 🟩🟩🟩🟩🟩 3.42 The word did come to mine on go 2 but I decided to go for more "sensible" options first. Ho hum

I just find natto weird. I mean, it's not disgusting but it doesn't taste good either. It has a flavour profile that I just can't eat my head around. Will definitely try it again though; eventually enough taste buds will have died that it'll taste good

I went there a few times and have ordered off the Chinese menu. Can't say I tried the fish lips but chicken feet are great (I often cook them at home) and I don't mind an intestine or two.

I have friends who likes eggs but won't eat them outside.

Which of course means that the tax payer is paying off the landlord's mortgage. What a system. Remind me what percentage of MPs are private landlords?

Remind me how the adjusted score is calculated

Wordle 1,185 3/6* ⬜⬜⬜⬜🟨 ⬜🟨⬜🟩🟨 🟩🟩🟩🟩🟩 3.42

I've eaten loads of cucumber today. First in a tzatziki then in a smashed cucumber salad with soy, sesame oil and chilli oil. The perfect accompaniment to spicy bbq'd chicken 🐔 Liver and kidneys are great too. I know what you mean about the texture of liver if it's badly cooked but not...

I bet you'd like callos a la madrileño (the most popular Spanish tripe dish. My partner's father, a tripe hater, tried it and loved it. Until told what it was, after which he wouldn't eat any more :lolol: A Manchester-based Spanish chef in the 70s is quoted as saying "English style tripe is...

As my alter ego Danny Bakero might say, "Food. Fecking food. Imagine not being into it. Those poor, poor half-alive bastards".

The only think I've tried once and was utterly appaled by was Salmiakki, the Finnish salted liquorice. I'm not the greatest fan of the black stuff anyway but that thick layer of salt did nothing for me. I believe the Swedes eat it too. Do you partake @Han Solo ? The last, and only, time I had...

Wordle 1,184 3/6* ⬜🟨⬜🟨🟨 🟩🟩🟩⬜⬜ 🟩🟩🟩🟩🟩 3.42

I do hope this is satire :lolol: